All-Clad Brushed Stainless D5 6-quart saute Pan is deeper than a traditional fry pan, the saute pan features a large surface area and tall, straight sides that hold in juices, prevent splattering, and allow for easy turning with a spatula. Ideal for a wide range of foods including chicken breasts and fish fillets, the saute pan offers the convenience of browning or searing, then deglazing or finishing in liquid; all in one pan. The lid locks in moisture and heat to thoroughly finish meats on the stove top or in the oven. Includes a loop handle for comfort and ease. Flared edges for drip-free pouring.
- 18/10 stainless steel cooking surface will not react with food
- Compatible with all cooktops, optimal for induction
- Dishwasher, oven and broiler safe
- Stainless steel handles are permanently secured with stainless steel rivets
- 6-quart saute pan is perfect for everyday use