September 25, 2020

Calphalon Contemporary Nonstick 11-Inch Square Griddle Opinions and Reviews

This is a calphalon cookware review of Calphalon Contemporary Nonstick 11-Inch Square Griddle. I hope you find it helpful…

  • Heavy-gauge, hard-anodized aluminum exterior heats efficiently and thoroughly
  • Cooks on top of gas or electric burners for making pancakes or quesadillas
  • Elegant arched handle stays cool on the stovetop
  • Oven-safe to 450 degrees F
  • Hand washing is recommended; limited lifetime warranty

From the comfortably arched handles to the stylish flared silhouettes, the Calphalon Contemporary line is designed to please. Looks aren’t everything however, and this cookware line is not simply another pretty face! No indeed, this collection is constructed of heavy gauge aluminum, reknowned for its fast and even heating, and it’s lined with durable non-stick for easy clean up and low fat cooking. You’ll love cooking up grilled cheese, French toast, burgers, and more on this square griddle.Whet Read the full review here…

List Price: $ 72.00

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What is your take on Calphalon Contemporary Nonstick 11-Inch Square Griddle? We would like you to leave your opinion below.

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3 thoughts on “Calphalon Contemporary Nonstick 11-Inch Square Griddle Opinions and Reviews

  1. 69 of 70 people found the following review helpful:
    5.0 out of 5 stars
    A perfect griddle, January 30, 2004
    By 
    R. Plourde (Nashua, NH USA) –
    (REAL NAME)
      

    This review is from: Calphalon Contemporary Nonstick 11-Inch Square Griddle (Kitchen)

    It’s heavy and dead-flat. What can you say about a griddle except that it does exactly what you wish a griddle would do. There are no hot-spots, and the handle stays cool. (The Calphalon Contemporary handles are big, and may get in the way occasionally — but they stay very cool.)

    One thing, though — the non-stick surface is *really* non stick. Make an omlette and it’ll spread over just about the whole bottom of the pan in no-time-flat — which is just great, so long as you like really thin omlettes. Over-easy eggs can be a bit tricky because it’s so slippery — it’s not that easy to get the spatula underneath! (Part of that’s because plastic and coated spatulas are thicker than metal ones.) One time I almost pushed an egg right off the griddle and onto the stovetop. But anyone who’s ever had something stick to a griddle will not complain that nothing can stick.

    Cleanup is strange. It just doesn’t get dirty. I’ve only had this awhile, but I’ve used it twenty times, and the nonstick is not only still in perfect condition, it doesn’t even show the “bright spots” that, with high-quality non-stick cookware, indicates some mechanical burnishing. I think this will last forever.

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  2. 16 of 17 people found the following review helpful:
    5.0 out of 5 stars
    Great griddle, February 3, 2004
    By 
    JerryFla (Orlando, FL United States) –

    This review is from: Calphalon Contemporary Nonstick 11-Inch Square Griddle (Kitchen)

    I have a cheap griddle same size, and now have this Calphalon one. BIG difference. Much better heat distribution, better teflon = easier clean. Handy for bacon (may need to pour of drippings if a lot of bacon), grilled sandwiches, pancakes, eggs.

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  3. 18 of 20 people found the following review helpful:
    2.0 out of 5 stars
    Warped Griddle, March 6, 2007
    By 
    C. J. Lagestee (Indiana) –
    (REAL NAME)
      

    This review is from: Calphalon Contemporary Nonstick 11-Inch Square Griddle (Kitchen)

    I purchased this griddle In August of 2006 and use it every Sunday. There is alot i like about the pan, but one huge problem is it warped. I know you are not suppose to put a hot pan in cool water because that will cause this to happen, but I did not do that. I have a smooth glass top surface to my stove so a warped pan is not good. I do have to say the heat still conducts though the pan to give me even cooking thoughout.

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