September 27, 2020

Rachael Ray Porcelain Enamel Nonstick 6-Quart Deep Saute Pan, Blue Reviews and Thoughts

This is a review of Rachael Ray Porcelain Enamel Nonstick 6-Quart Deep Saute Pan, Blue. I hope you find it helpful…

  • 6-quart porcelain-enamel deep saute pan
  • Glass lid allows for easy food monitoring
  • Riveted, silicone-covered handles for cool, secure transport
  • Oven-safe to 400 degrees F
  • Lifetime limited warranty; available in orange, blue, and green

One of the most used pans in any well-equipped kitchen. Saute’s have straight sides to provide a large cooking surface and increased capacity. A lid helps to keep moisture in for moist tender dishes. A helper handle is added to assist in lifting so food can be safely moved from oven to table. Used for cooking casseroles, sauteing meat or vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.Go ahead and double that one-pot dinner recipe or block-party favo Read the original review here…

List Price: $ 59.99

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What do you think about Rachael Ray Porcelain Enamel Nonstick 6-Quart Deep Saute Pan, Blue? Please leave a comment below.

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2 thoughts on “Rachael Ray Porcelain Enamel Nonstick 6-Quart Deep Saute Pan, Blue Reviews and Thoughts

  1. 29 of 30 people found the following review helpful:
    4.0 out of 5 stars
    Looks great, nice size, but not for ceramic/glass top stoves, January 30, 2008
    By 
    S. Pasley “Mom of girls” (Illinois) –
    (REAL NAME)
      

    Amazon Verified Purchase(What’s this?)

    I was so excited to open this up when it arrived (Very quickly BTW). But as I started to read the instructions, I discovered that this porcelain cookware is not recommended for ceramic or glass top stove tops. So unfortunately this will be going back. I wish they had put that in the description. But this pot is very BIG, and would have made my life so much easier with feeding my family of 6!

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  2. 7 of 7 people found the following review helpful:
    2.0 out of 5 stars
    Pan warps, June 27, 2009
    By 
    K. Johnston “ksj” (Iowa) –
    (REAL NAME)
      

    Not recommended for ceramic or glass top stove tops. It says to not use at high heat. I didn’t, but the pan warped, so it wobbled on the stove top.
    I have gone through 2 of these pans, and while they cook great and the inside cleans easy,they both ended up wobbling on the stove. Their bottoms ‘bulged’.
    The blue outer surface is also heard to clean.Stains do not come off.
    I will not buy another….I am going back to good old cast iron.

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