Sugar Cookie Recipe

This unique recipe is going to be very best sugar cookie recipe you can have; it is really what you’ve long been searching for. Try out baking these sugar cookies with all your young children and have a great time embellishing the cookies with them. This is the best quality time for your whole family. Or you can allow your little ones style the sugar cookies simply by themselves and then learn just how innovative your child is. This unique sugar cookie recipe is a hassle-free one and time-saving too.

Produces 60 cookies

Ingredients (for cookies): 1 cups softened unsalted butter, 2 cups white sugar, 4 medium eggs, 1 teaspoon vanilla extract, 5 cups all-purpose flour, 1 teaspoon salt, two teaspoons baking powder,


Have a big bowl and then blend together sugar and butter till all sugar particles are dissolved and smooth. Stir in salt, flour, as well as baking powder; combine adequately. Cover up bowl using tight fitting cover or plastic wrapping and refrigerate for the whole night.

Soon after chilling, pre-heat the oven to 400 degrees F. Lay dough on the floured surface, roll till it is no less than to inch in thickness. Continue rolling until eventually the batter is properly combined. You may mold and cut the dough utilizing molders/cookie cutter or you may mold the batter using your bare hands. Prepare the ungreased cookie sheets and then position shaped cookies no less than 1 inch apart.

Start baking for 8 minutes till cookies’ tips get golden brown. Take out from the oven and allow it to cool for several minutes You may at this moment design your freshly-baked cookies by using its icing.

Ingredients (for frosting):

1 cup confectioner’s sugar, Assorted food coloring, 2 teaspoons light corn syrup, 2 teaspoons milk, teaspoon almond extract,

Steps in making:

Put together confectioner’s sugar and milk inside a smaller bowl; blend till well-blended. Next, blend in almond extract and corn syrup until frosting becomes mushy and smooth. However, if icing becomes much too heavy, put additional corn syrup until finally smooth.

Grab separate small bowls for every color and then split the icing equally for each mixing bowl. Put together the coloring and icing, stir in extra coloring if you would like a darker hue.

Dump the baked sugar cookies into your prepared icing with desired shades or you may also decorate almost anything on your cookies by means of pastry or piping bags.

Right after decorating, let it dry entirely for at least 5-8 hours.

The author is fond of sweets and desserts and is an expert baker of sugar cookies. He has a blog dedicated to sugar cookie recipe for any holiday celebration. Click here and learn making sugar cookies the simple way. Or visit this website for more sugar cookie recipes and facts.


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