This is a cuisinart cookware review of Cuisinart Multiclad Pro Stainless 5-1/2-Quart Casserole with Cover. It’s our pleasure to present this.
- Triple-ply stainless construction
- Cast Stainless steel Cool Grip handles
- Dishwasher/Freezer/Broiler Safe; Oven Safe to 550° F
- Stainless Steel Lid
- Drip-free rims
Cuisinart MultiClad Pro Stainless cookware features professional triple%2Dply stainless construction%2E A core of pure aluminum in bonded to an 18%2F10 stainless steel interior and a brushed stainless exterior for unsurpassed cooking performance%2E The exclusive Heat Surround Technology distributes heat across the bottom and extends up the sides for even cooking and maximum heat conductivity%2E Equipped with stay%2Dcool handles and tapered rims for drip%2Dfree pouring%2E Read the rest of the review here…
List Price: $ 140.00
Price:
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Cuisinart MCP-12N MultiClad Pro Stainless Steel 12-Piece Cookware Set Silver
| | $334.58 End Date: Friday Oct-30-2015 12:39:59 PDT Buy It Now for only: $334.58 Buy It Now | Add to watch list |
| | $10.00 End Date: Tuesday Oct-20-2015 19:25:27 PDT Buy It Now for only: $10.00 Buy It Now | Add to watch list |


Five Star Product,
The Cuisinart Multiclad SS cookware continues to impress me with their quality, performance and value. The thoughtful design of this particular pan indicates the influence of an experienced cook. A large, easily accessable bottom area for browning and ingredient sauteeing coupled with just enough pan volume for layering those and other ingredients to construct simple to complex casseroles or braises. Then, with oven friendly handles, the ability to go direct from stove-top to hot oven to complete the cooking process. Simple and practical design, great performance, quality and value.
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|Hot Handles,
I love these pots and pans!!! The only reason they didn’t get 5 stars is the handles get very hot!!!! Other than that they cook nice and clean up easily.
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|Attractive Serving Piece,
This pan was perfect for our sweet potato casserole this past Christmas. I set the pan on the table alongside the china serving bowls, and it looked lovely and kept the food warmer than anything else I might have used. The handles enable me to get the hot pan out of the oven much easier than if I were to use a ceramic dish without handles. I’m sure I’ll use this pan when I need to pop a dish under the broiler for a quick browning. It’s a practical, beautiful, well-made cooking and serving piece.
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