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The Thermalloy wok pan is made of stainless steel material. this wok be able to deliver a superior performance, even after extensive use. A wok is traditionally used for stir-frying, although it can be applied to a variety of other Chinese cooking methods. This pan can be used with all heat sources including gas, electric, ceramic, halogen and induction. Three layers of metal are seamlessly bonded together. A bottom layer of stainless steel, a mid layer of aluminum and a top layer of stainless steel alloy with superior thermal conductivity. The two exterior layers of stainless are durable, smooth and easy to clean while the interior layer of aluminum provides rapid and even heat transfer for superior cooking performance. Three stainless steel rivets securely fasten the “stay-cool” hollow cast handle to the fry pan. NSF approved. Measures 12-inch diameter by 3-5/8-inch height.
Product Features
- Ship Weight: 6.06 lbs.
- Cookware Type: Frying Pan
- Diameter: 12″
- Handle Cover: No
- Height: 3.625″
- Thermalloy tri-ply wok pan
- Made of stainless steel material
- A wok is traditionally used for stir-frying, although it can be applied to a variety of other Chinese cooking methods
- This pan can be used with all heat sources including gas, electric, ceramic, halogen and induction
- Measures 12-inch diameter by 3-5/8-inch height
