by Tramontina Professional Restaurant Fry Pan
@ About TramontinaTramontina Professional is a collection of items designed and crafted to optimize performance in both restaurant and gourmet kitchens. Design, material, finishes and fixtures are carefully selected to provide exceptional durability to match the expectations of professional chefs. Professional quality, heavy-gauge aluminum construction. Superior and even heat distribution. High performance nonstick coating. Riveted, cast stainless steel handle. Removable soft-grip silicone sleeve. Available in a variety of sizes.
- Professional quality, heavy-gauge aluminum construction
- Superior and even heat distribution
- High performance nonstick coating
- Riveted, cast stainless steel handle
- Removable soft-grip silicone sleeve
List Price: $ 39.92
Price: $ 31.59
What is your take on Tramontina Cookware? Please leave your opinion below.
Tramontina Cookware
* A family member had this and I cooked with it once and it was amazing so I bought it – and now everyone that sees it wants one. When they say non-stick they mean it . I thought this simple omelet would be a good example.
Check it out on Amazon!
Tramontina 80114/537DS Professional Nonstick Restaurant Fry Pan, 14-Inch, Natural Aluminum
All You Need to Know about the Tramontina 80114/537DS 14 Inch Fry Pan!
Tramontina Cookware
Find More Tramontina Cookware Products
Tramontina Cookware
Great Pan! Don’t overheat it or it might assassinate you!,
The Rivet blew its cap off explosively. Reminded me of a scene from Das Boot, where the submarine is failing from overpressure, and rivets are going off and wounding or killing the sailors ….
Was this review helpful to you?
|Great everyday cookware.,
They are solid pans, but they can get heat warped. The Non-stick surface works well. they last as expected if you use silicone and nylon spatulas, along with wooden spoons. The one thing I don’t like about the pans is that the three rivets used to hold the handle are not non stick, and food gets stuck on them.
The one that got heat warped (left to cook dry for several hours), also got dropped with a full pan of food in it, and the edge was slightly bent, but that pan made it through with the rest, no chipping, and the non-stick worked as well as any of them.
I just replaced the set I bought when we moved here in 2007, so with reasonable care, we were able to get eight years of light to moderate usage.
Was this review helpful to you?
|I seasoned the skillet as recommended. I do not heat the skillet too quickly …,
Was this review helpful to you?
|so it works Google huh. cool
View Comment