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This induction ready fry pan is used for sautéing ingredients to scrambling eggs or even cooking meats. Made of 18/10 stainless steel material. It is prepared to withstand the demands of any commercial or residential environment beautifully. It has 22-guage metal thickness. Available in satin finish that covers any scratches that may be incurred over extensive use. Measures 2-inch height by 9-1/2-inch diameter.
Product Features
- Induction ready fry pan is used for sautéing ingredients to scrambling eggs or even cooking meats
- Made of 18/10 stainless steel material
- Prepared to withstand the demands of any commercial or residential environment beautifully; 22-guage metal thickness
- Available in satin finish that covers any scratches that may be incurred over extensive use
- Measures 2-inch height by 9-1/2-inch diameter
Excellent skillet, but… It is way too heavy. If you’re a chef maybe, but as a regular homeowner-type cook, I think I goofed buying one as solid as this is. I was trying to get a pan that didn’t practically go sailing off the stove if you touched it, but this one is too far the other way, (not easily lifted from the burner with one hand). Other than that one complaint, it’s a beaut! The thickness of the bottom requires an extended pre-heat, but it pays off at the back end…I just shut it off a few minutes before…
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View CommentThick bottom, thin sides I’m unable to give my opinion on the quality of the cooking surface, because my pan arrived heavily dented. While the bottom of the pan is very thick and heavy, the sides are thin and feel cheap. I’m not sure what sort of damage caused the warping, but the state of the inner box (the outer packaging was pristine) suggests the pan was dropped in packing.After inspecting the pan in-person, it seemed like it probably wouldn’t hold up well to heavy use anyway, so I opted to return it…
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