Emeril by All-Clad E88479 Chef’s Stainless Steel Stockpot with Lid Cookware, 8-Quart, Silver

Emeril by All-Clad Chefs Stainless is designed for Chef cooking techniques and built to last a lifetime. Professional 18/10 stainless construction with aluminum encapsulated base distributes heat evenly. Comfortable Chefs handle makes it easy to Saute, stir, and carry pans. The 5 quart saute pan is a kitchen workhorse that you’ll use day in and day out. The thick encapsulated base will heat and cook foods evenly.

Product Features

  • 18/10 stainless steel construction, aluminum encapsulated base with bonded base distributes heat evenly
  • Pour and strain measuring sauce pan, measuring marks in sauce pans and stockpot
  • Compatible with all cooktops, including induction
  • PRO-CLAD design Chef’s handle makes it easy to Saute, stir, and carry pans
  • Dishwasher safe and Life time warranty provided

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3 thoughts on “Emeril by All-Clad E88479 Chef’s Stainless Steel Stockpot with Lid Cookware, 8-Quart, Silver”

  1. Best pots I’ve found I was hesitant to buy anything with the Emeril name attached. First, because I think he’s over-hyped (or was). And second, because I thought I’d pay a premium for the name. I was wrong on both counts. His pots are among the least expensive (cheapest?) around. And they were thoughtfully designed. There are markings on the inside to let you know exactly how much liquid you have put in. They have pour spouts on two sides, enabling you to drain whatever you have cooked up easily, whether you are…

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  2. Beautiful cookware I decided to replace my 40 year old ReverveWare cooking ware. After careful consideration I decided on Emeril AllClad, in part because of the weight of the pots and pans and the appearance, in addition to the fact that it was priced so attractively. After using it for 2 months I have been very, very happy with it. It cleans up well, although you do have to use a bit of “elbow grease” at times. (I don’t mind this because I just don’t want to use the teflon pans any longer because of the fact…

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